I have a colleague whose last day is today, with my department and i decided to bake her a Rainbow Chiffon Cake using Susanne's recipe: http://lovingcreations4u.blogspot.sg/search/label/Rainbow
Baked this on 3 March 2016, only finished baking at 1am..
Picture taken right after baking, before i turn up upside down for cooling down.
Taken this morning after it has cooled down, abit wet on top. Checked with Susanne and it is probably under baked.
As it was 6.30am this morning, it was a little rush when i unmoulded it. It got chipped off on the pink portion. =(
Side view still looks good =) yay finally the layering is better this round.. By the way this is my third time attempting rainbow chiffon cake. teeheehee
The other day i went Phoon Huat, now it comes in handy. Ready to go as a gift.
Sorry for the chipped off top part of the cake.
After my colleague dissected it. Everyone loves it! hurray, TGIF!
See my first two attemtps:
Top: 12 Feb 2016
Middle: 14 Feb 2016
Bottom: 3 Mar 2016
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