Simple Dinner

School reopens today!No change to me as i am working everyday. Back to rushing for time, the routine will continue. Work, Cook, school work, prepare dish for dinner and go on until weekend. I haven't caught up with my beauty sleep. Have been feeling so tired in office. 

1 Soup and 3 Dishes

Sambal Stingray

Hoisin Sauce Chicken with Vegetables

Pan Fry Fish Fillet

Egg Dropped Soup

I have a very talented hubby.

Poke Bowl

Our kind of PokeBowl. Shall try the sashimi version next round. =p

Basically it's just rice with baked chicken wings, broccoli, carrot, sweet corn and poached egg. Simple, easy and healthy meal =)

PokeBowl Dinner

Our kind of pokebowl dinner.

Grilled chicken

corn

carrot

 broccoli 

(we forgotten poached egg)

Roasted Chicken Wings with Carrots and Potatoes

Recipe adapted from Diana Gale, i only added carrots to make it really one pot meal. haha! 

One pot meal has always been my favourite, especially to working mums =) Thanks to those who created the yummilicious one pot meal. 

Simple Fried Rice

Ingredients:

1 1/2 cup overnight cooked rice

1 carrot (diced)

6 mini taiwan sausage (diced)

4 eggs

Handful frozen shrimps (i like this because of the QQ texture)

Method:

fry egg and remove

boil carrot and shrimp

fry minced garlice

throw in taiwan sausage, rice fry them

throw in the rest of the ingredients

add rough gauge of dark soya sauce and oyster sauce 

ABC Soup with Udon

Simple yet yummy dinner.

Happy to see the kids enjoying the dinner i prepared.

One Pot Chicken Casserole

Dinner tonight!

It was Diana Gale's recipehttp://thedomesticgoddesswannabe.com/2016/08/simple-one-pot-chicken-casserole/ - One Pot Chicken Casserole.

I modify slightly:

Ingredients:

5 Chicken Thigh, bone in and de-skin 

500ml Chicken Stock (i used Swanson)

1 Bowl of water (it was the kids ikea bowl)

Dashes of Lawry's Salt-Free 17 Seasoning

Carrots

Potatoes

Method:

1. Seasoned Chicken Thighs with salt, slightly.

2. Pan Fry slightly with my Tefal Non Stick 24cm Stock Pot.

3. Add in 2 Tbsp of Prima Plain Flour.

4. Add 500ml of Chicken Stock, bring it to boil.

5. Add in cut Carrots and Potatoes.

6. Dashes of Lawry's spice.

7. Cover lid, let it boil for about 40mins. (i like soft tender chicken)