Raddish, Carrot, Tomato Pork Rib Soup
1 average size radish
2 Carrots
1 Tomato
200g Pork Ribs
250ml Swanson Chicken Broth
Using The Song Cho Soup Maker:
De-skin carrots and radish, cut into smaller pieces.
Cut tomato.
Add all ingredients into Soup Maker.
Top water until 1500ml marking.
Select function to "Stew".
Soup is ready in 40mins!
Baked Breaded Prawn (bought from a shop that sells frozen food)
simply heat up and sprinkle some sesame seeds.
Steamed White Fish with Shitake Mushrooms with Teo Family sauce.
Sauce:
Oyster Sauce
Sesame Oil
Hua Tiao Jiu
Water
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