Monday 25 April 2016

Banana Walnut Muffins

4 large bananas, mashed

1 Egg, 1/2 Teaspoon Salt (forgot to take a picture)

100g caster sugar

1 teaspoon Baking Powder

1 teaspoon Soda

1/2 teaspoon Vanilla Essence

1/4 teaspoon Cinnamon Powder (Optional)

240g Plain Flour

75g Melted Butter (i used unsalted)

Pre heat oven to 180 degree C
1. combine bananas, egg, vanilla, sugar and melted butter in a bowl.
2. in a separate bowl, combine flour, baking powder , baking soda, salt and cinnamon.
3. mix wet and dry ingredients and whisk.
4. bake for 20mins.

Learnt from Munira that the Walnut should place in the middle as it will spread when the muffins bake and expand. (i did not chop my walnuts)






a little over baked as i am still new to my oven (this is my second bake using the new oven)

outer layer is crispy, inside is very moist =)

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