Tuesday, 8 December 2020

Xmas Fudgy Brownie


 Xmas is around the corner. Mrstanthebakingmama is back in kitchen. =)

This week's slot:

9 Dec -  1 left

10 Dec -  2 left

11 Dec - 2 left 

13 Dec - 1 left


Place your order via the following channels:
email: priscillateows@yahoo.com.sg (may be slower)
Whatsapp: 89052578
Telegram: @mrstanthebakingmama


Friday, 22 May 2020

Homemade Sausage Muffin with Egg


English muffins with ham, cheese, egg and hash brown.
not forgetting english breakfast tea kosong!

Thursday, 21 May 2020

Doraiyaki with Nutella



Made some doriayaki as breakfast today. 
It is known as "yummy bun" according to my kids.. haha

Tuesday, 12 May 2020

Canned Pork Fried Bee Hoon


1 can of pork
1 pack of bee hoon
dark sauce
soy sauce
can add cabbage

I added freezepak nugget which really tasted like MCD nugget, and taiwan sausage.
Cheat meal.

Monday, 11 May 2020

Fried Fish Thick Bee Hoon Soup



It is very rare for me to fry, moreover this is deep frying.
After doing this, i realised deep frying is not as scary as pan frying.
Anyway, i'm still afraid of the oil splattering sound.

Happy Birthday to my hubby!

Sausage wrapped in Prata


Easy breakfast using frozen prata skin. I used the Chinatown brand.
thawed a little then added kraft cheese and sausage.
Cut into 3 pieces.
Egg wash (one yolk +1 tsp milk / water)
Bake in preheated oven 200 deg C for around 20mins to 30mins.
I baked 25mins though.

Wednesday, 6 May 2020

Super Moist Chocolate Chips Banana Bread / Cake

Super Moist Chocolate chips banana bread. Recipe says bread, but texture is like cake to me. 

Chocolate chip here is very important i feel. I want those after baking it stays in shape but when you bite it, it is melty feel. I'm using Nestle brand here. 




This is the kind of texture i like. =)


Thursday, 12 March 2020

4 Dishes


Sunny side up egg
Omelette 
Gyoza
Baked Mussels
Steamed Cod Fish

Wednesday, 11 March 2020

3 Dishes 1 Soup


Curry Chicken courtesy from MIL

Egg Drop Soup
Grilled Fish with seasonings
Spinach with Scallop
Fried Prawn Pancake

Tuesday, 10 March 2020

Monday, 9 March 2020

Char Kway Teow


Simple char kway teow, cheat day.
(no kway teow, hence i bought hor fun which is thiner) haha

Friday, 6 March 2020

3 Dishes and 1 Soup Dinner



Sharks Fin Melon with Chicken Wing Soup
Sharks Fin Melon
Carrot
Chicken Wing
Red Date

Pan Fry Gyoza

Baked Chicken Wings
Marinated with oyster sauce, sesame oil, hua siao jiu, dark sauce
Baked in preheated oven at 180 deg C, top bottom for 30mins

Spinach with Shiitake 
Fry some chopped garlic, stir fry everything plus sauce leftover from chicken marinate



Thursday, 5 March 2020

Wednesday, 4 March 2020

3 Dishes 1 Soup Dinner


ABC Soup
Pork Ribs
Carrot
Potato
Onion
Red Dates
Goji Berry

Steamed Garlic Prawn
Prawn
Chopped Garlic
Hua Tiao Jiu

Steamed Tofu with Minced Pork
Marinate minced pork with oyster sauce, hua siao jiu, sesame oil

Spinach with Braised Abalone

Tuesday, 3 March 2020

Bak Kut Teh with Rice


Simple yet easy one pot meal.

One packet Seah's Bak Kut Teh 
Prime Ribs
White Mushrooms
Enoki 
Mushroom meatball
Lettuce

Chopped garlic with dark sauce

Monday, 2 March 2020

3 Dishes 1 Soup


ABC Soup:
Pork Ribs
Carrots
Potatoes
Onion
Goji Berry
Red Dates

Minced Pork on Tofu:
Minced Pork (marinated with oyster sauce, dark sauce, sesame oil, Hua Tiao Jiu)
Tofu

Baked Chicken Wings:
Marinate since morning - oyster sauce, sesame oil, hua siao jiu, 
Pre-heat oven 180 deg C top bottom, bake for 25mins

Kai Lan:
I used the leftover marinate from the chicken wings, stir fry with garlic and pour over the kai lan.

Thursday, 27 February 2020

Pork Ribs Prawn Mee

Ingredients for the day: 
Kway Tiao (i should have used bee hoon)
Round Yellow Mee
Kang Kong
Prawn
Sliced Fish Cake
Fried Shallots
Garlic Powder
Chilli Powder

Tada, after hours of boiling. 
I added Pork Ribs too!

Wednesday, 26 February 2020

Herbal Chicken Soup Mee Sua


My easy cheat day. One pot meal


Got the Dun Ji Tang ingredients from Fairprice. 
Very simple steps, boil soup using soup function for around 3 hrs, add in mee sua and walaa~
(I added straw mushrooms, leftovers from the other day.)


Monday, 24 February 2020

Beef Stew


I just found out that wet market stalls are mostly closed on Mondays. Haha! 
I got my premium beef cubes from Isetan instead. 

Ingredients:
Red Onion
Celery 
Carrot 
Beef Chucks
Beef Stock 
Tomato
Rosemary 
Thyme
Bay Leaf


Saturday, 22 February 2020

Rice Cooker Claypot Chicken Rice


Marinate Chicken Wings overnight
- oyster sauce
- a little soy sauce
- dark sauce
- Hua tiao wine
- sesame oil
- water

Method
- wash rice thoroughly
- add chicken stock and remaining marinate sauce to cook rice
- add sliced shitake
- air fry chicken wings 180 Deg C for approximately 15mins ~ 20mins
- air fry taiwan sausage 180 Deg C for approximately 15mins
- add in the air fried ingredients into rice cooker.

Tuesday, 18 February 2020

Fish Ball Rice Pin Noodles


Serving Size: 4 pax
Ingredients
500g rice pin noodles
500ml chicken stock
100g fish cakes
1pack fishball
Vegetables


I used minced chicken, marinated with oyster sauce, sesame oil, hua diao wine.

Friday, 14 February 2020

Strawberry Jello Cheesecake


Happy Valentine's Day everyone! 
I made this and with limited cups, those who have received it you were in luck! hahaha

Recipe from NoobCook